Featured Dishes in Southwest Portland (13)
1/3 lb seasoned Pacific NW 100% beef patty topped with mango-citrus slaw, pepper jack cheese, crispy fried jalapeños, a mango BBQ drizzle, mango sauce, house sauce, and onion.
Crispy chik’n patty topped with house-made Nashville fire seasoning, grilled jalapeños, pepper jack cheese, and crispy onion rings. Served on a butter toasted pretzel bun with Memphis sweet BBQ sauce and organic lettuce and tomato.
Bacon, jalapeño ranch, sautéed jalapeños, queso, pico de gallo, crispy onions. Fries not included for the $10 price.
Ground beef patty, bacon chipotle onion jam, relish, Brie cheese, and arugula on a brioche bun.
Brioche bun, beef burger patty, guajillo pepper, toum, iceberg lettuce, pickles.
Smash burger, French onions, Swiss cheese, house mustard, roasted garlic aioli.
All beef patty seasoned Trinidad-style with coleslaw and garlic sauce.
First strawberries of the season, when the markets soften into color. A nod to Oregon’s fields and pink spring sunsets, with the warmth of Maker’s Mark. Lime and a little sparkle keep it fresh,...
A Ramos Fizz meets a London Fog. This drink is perfect if you're traveling across time zones where it might be morning where you are, but afternoon where you're from.
Crispy tortilla chips topped with warm black beans, tender tinga chicken, and a melted blend of cheddar and jack cheese. Finished with fresh pico de gallo, a bright drizzle of lime cream, and a touch of fresh cilantro.
An elevated sports lounge calls for elevated nachos. Come watch your favorite team while enjoying your favorite nachos.
Spinach, sun-dried tomatoes, chicken, topped with Italian seasoning. Made with house marinara red sauce.
Monterey Jack, cheddar, cream cheese, chiles, cream, poblano, dough, butter, flour, milk.