Nob Hill - Northwest Portland Food Week Guide

Smash burger patty, sesame seed bun, special sauce, onion, lettuce, American cheese, pickled jalapeño, pickles.

5 oz “half smash” burger, served medium with smoked cheddar cheese, red pepper jelly, bread and butter pickles, Duke’s White BBQ spread, and iceberg lettuce on a Franz bun.

Wagyu beef, onion soup crème fraîche, caramelized onion, Swiss cheese, gruyère cheese on a Ken's Artisan seeded brioche bun.

Guajillo pepper and achiote grilled pork, grilled pineapple, chipotle mayo, avocado salsa verde, cilantro, fresh onion, on a rustic Grand Central bun.

Summer red pepper chili glaze.

"Nashville heat. French manners. Wings and fines herbes ranch." Fried chicken wings dipped in Basque hot chicken butter, served with fines herbs ranch.