Grays Verde Loaded Nachos

Inspired by Chef Troy Lucio's passion for bold, layered flavors, these nachos brings together the rustic soul of Mexican cuisine with subtle Italian influence. Rich, slow-braised pork chile verde meets creamy red chile cheese fonduta, echoing the indulgence of classic Italian sauces, while ranchero black beans and house-fried spiced tortilla chips ground the dish in tradition.